Purifying tea [Chouzendo]

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Coix barley-based Japanese-Chinese blend tea made for rainy days. [Uses 5 Japanese and Chinese ingredients] Coix barley, tangerine peel (chenpi), hawthorn, ketsumeishi (habcha), and corn mustard are used. Caffeine-free, domestically produced, color-free, sugar-free healthy tea. A blend of 5 Japanese and Chinese ingredients that wash away the moisture that tends to accumulate and circulate the stagnant energy. Recommended for those who are affected by the weather such as rainy days, those who tend to accumulate excess food, and those who have difficulty waking up refreshed in the morning. [Recommended for times like this] When you feel like your circulation is slow, when you don't like rainy or humid days, when you feel heavy and can't wake up refreshed in the morning, when you feel like you have a lot of excess stuff, try something sweet. Recommended when you have eaten too much [Coix barley] Grain belonging to the Poaceae family. It will drain away excess water. We use roasted pearl barley for our cleansing tea. [Hawthorn] A fruit of the Rosaceae family that bears bright red berries. It is characterized by a sweet and sour taste. I'm going to be careful. Recommended if you have eaten too much. [Corn Beard] Features a slight aroma and modest sweetness. It releases water that tends to accumulate. [Ketsumeishi] Seeds of Ebisugusa, a member of the leguminous family. Ingredients for Habu tea. It brings out unnecessary things that have accumulated and makes you feel refreshed from within. An original product produced by "Chinese medicine regimen instructor Ronge Megane" who has over 100,000 subscribers to his YouTube channel. The ingredients are [coix barley, tangerine peel, hawthorn, ketsumeishi, corn beard]. A blend of 5 Japanese and Chinese ingredients that wash away the moisture that tends to accumulate and circulate the stagnant energy. Recommended for people who are affected by the weather such as rainy days, people who tend to accumulate excess things, and people who have trouble waking up refreshed in the morning. [Contents] 20 sachets [How to use] Place one tea bag in a cup and pour hot water to a volume of 180ml to 200ml. Steam for 4 to 5 minutes and enjoy at your desired thickness. [Per 1 cup (4g)] Calorie: 15.52 kcal, Protein: 0.42g, Fat: 0.13g, Carbohydrate: 3.18g, Salt equivalent: 0.0004g