Green tea with rose petals (Rose Green Tea) is a natural drink. This fragrant, slightly sweet and healing drink consists of Darjeeling green tea and dried rose petals.. Rich in Vitamins, Minerals and Antioxidants Provides Multiple Health Benefits: has a calming effect, fights infections, helps strengthen the immune system. The tea also has cleansing properties, improves overall digestive function, helps relieve stress, and makes the skin radiant.
basic information:
natural product
FSSAI certified
suitable for vegetarians and vegans
rich in vitamins, minerals and antioxidants
has a calming effect
fights infections
helps strengthen immunity
has cleansing properties
improves overall digestive function
helps relieve stress
makes skin radiant
is not a drug
Indications for use:
deficiency of vitamins and minerals
high levels of free radicals
stress
infections
reduced immunity
for cleansing
for digestion
dull skin
Contraindications:
individual intolerance to individual components
Active Ingredients:
Rose petals (Rose Petals) - have a bactericidal property, have a regenerating effect, are useful for the intestines.
Instructions for use:
Put 1 h. l. in a kettle, add water and bring to a boil, but do not boil. Brew tea for 5 minutes. Consume 1 cup 2 times a day after meals. It is advisable to drink this tea without milk.
Composition:
Green tea (Green Tea), Rose petals (Rose Petals).
The nutritional value:
Each 2 g of tea in 100 ml of water contains:
Energy value (Energy) - 6.93 kcal, Proteins (protein) – 0.34 g, Carbohydrates (Carbohydrate) – 1.40 g, Fat (Fat) – less than 0.1 g, caffeine (Caffeine) – less than 0.1.
Storage conditions:
Store in a cool, dry place away from strong-scented foods. Shelf life: 24 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
